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Sudem Cake Mix Jabłko-orzech
O produkcie
Odwiedź stronę produktu u dostawcy10 KG Kraft Bag. Przeznaczenie: 1 kg mieszanki ciasta Sudem, dodać 250 ml wody, 300 ml oleju i 250 gr (5 jajek), które należy ubić w mikserze przez 5 minut. Uzyskany produkt piec w temperaturze 180 °C przez 40-45 minut. 1 rok przechowywania w chłodnym i suchym miejscu.
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Sudem Cake Mix Jabłko-orzech