Produkty dla - jesteśmy wolni (1)

Wheat gluten is often used in the food industry as a thickener, stabilizer and desirable ingredient for pasta, bread and other baked goods. Wheat gluten is also used in gluten-free products as a substitute for gluten to achieve the desired volume and consistency. CAS:8002-80-0 Color:White Consistency:Powder Packaging:Paper Bag 25kg Quantity:5,000kg - 48,000kg