Papryka Chili
The Chilli pepper is a member of the Solanaceae family,
like the tomato. There are several varieties, shapes, colors,
taste, power of spiciness under a scale of neutral to
explosive.
Characteristics of the Chilli pepper :
The capsaicin contained helps to burn fat and reduce
appetite
Contains vitamins A, B6, C and E, and trace elements
like copper and iron
Chilli pepper limits the possibility of having a stroke
or a heart attack. It intervenes in the good circulation of
blood and the transport of oxygen in all the organs of
the body
Origin, size, humidity, packing, quantity, price according
to discussion with the buyer
INCOTERMS: AIR OR SEA