Produkty dla mąka teff (6)
pszenica twarda
El trigo duro es una variedad de trigo de primavera que normalmente se muele en sémola y se usa para hacer pasta. También se puede moler en una harina más fina y usar para hacer pan o masa para pizza.
Ryż - Ziarna
Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the worlds human population. Below are more detail of varieties by orign.
pszenica durum
Durum wheat is a variety of spring wheat that's typically ground into semolina and used to make pasta. It can also be ground into a finer flour and used to make bread or pizza dough.