Produkty dla mięso mięsne (38)

General description Our company has designed and manufactured the meat loading elevator machine by ensuring the following: – highest level of safety in operation, cleaning and maintenance; – the highest hygiene standards thanks to the correct material selection and the refined design of the elevator parts in contact with food in order to achieve easy cleaning and disassembly; – maximum efficiency with horizontal angle loading system; – hardness and stability of parts – lowest noise level - very useful Construction features The mixer consists of 304 stainless material and is resistant to rust and corrosion.

We can offer the vertical and horizontal Meat Drum Machine we produce with the following features: Hourly product processing capacity from 300 to 1,000 kg refrigerated Spoon Stirring Moving product mixing and product discharge With these features, our machines provide the product, Marinating / Marinating It tenderizes the meat. mixing it up It's like resting for 36 hours It speeds up the production process Bottled/Ready to cook Vacuum It allows transportation without breaking the cold chain. Our product vacuum drum is designed to massage and soften products such as ham, shoulder, ribeye, sirloin etc. under vacuum. With its cylindrical body and herringbone internal structure, it ensures that the product is homogenized evenly. With its wide adjustment range automation system according to demand, it ensures increased finished product and the best binding of proteins to meat.

MACHINE TECHNICAL SPECIFICATIONS - Manual Ease of Use - Up to 50 Cm Diameter Suitable for Carrying Rotors - It has a carrying capacity of up to 250 KG. - Horizontal and Vertical Rotary Transportation Option. - Machine Dimensions : - Width : 100 cm - Height : 135 cm - Height : 200 cm - WARRANTY : - Rotary Lift that we manufacture; (within production and fabrication defects) - Chassis and boiler manufacturing is under our 2-year warranty. - Electrical switchgear materials are under the guarantee of companies for 1 year

LPGli ve NG seçenekleri mevcuttur. Emniyet ventili kontrol dışı sönen radyanlara giden gazı otomatik olarak keser. Üstten motorlu çift yöne döndürebilme özelliğine sahiptir. İstenildiğinde döner ocağı manuel olarakta kullanılabilir. Alev perdesi motorla beraber hareket ettiği için motorun ömrünü uzatır.

Our Charcuterie Bags offer a reliable and hygienic solution for packaging deli meats, cheeses, and other specialty products. These bags are designed to maintain the freshness and quality of your items, making them ideal for use in delicatessens, grocery stores, and home kitchens. Product Options: Small Size: Dimensions: 20 x 32 cm Packing: 500 Pieces per Pack 15 Packs per Box Medium Size: Dimensions: 23 x 38 cm Packing: 500 Pieces per Pack 15 Packs per Box Large Size: Dimensions: 26 x 44 cm Packing: 100 Pieces per Pack 30 Packs per Box These durable, transparent bags are perfect for showcasing the freshness of your products while providing secure storage. Ideal for everyday use, they help keep your items organized and extend shelf life effectively.

MACHINE TECHNICAL SPECIFICATIONS - Manual Ease of Use - Up to 50 Cm Diameter Suitable for Carrying Rotors - It has a carrying capacity of up to 250 KG. - Horizontal and Vertical Rotary Transportation Option. - Machine Dimensions : - Width : 100 cm - Height : 135 cm - Height : 200 cm - WARRANTY : - Rotary Lift that we manufacture; (within production and fabrication defects) - Chassis and boiler manufacturing is under our 2-year warranty. - Electrical switchgear materials are under the guarantee of companies for 1 year

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Mea Cutting Table