Produkty dla mięso mięsne (825)

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 92

Prime Chateaubriand 1 x 16oz

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 80

Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers. Weight:130g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:60g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:60g MOQ :500€

COURTIN HERVOUET est grossiste de pilons de poulet import à Rungis. Contact 01 41 73 09 92

Australian A+ Certified Free Range Angus Topside

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 82

fabrication andouilllette

Spécialiste marinades pour traiteurs à Rungis . Contact 01 41 73 09 80

Drumstick is one of the meatier cuts of a chicken. It has tender taste and leg bone enhances its flavour. Similar to thighs, drumsticks are a fattier, tougher cut of meat compared to lean chicken breasts, although they also come with a lot more flavor. It is ideal for grilled and fried dishes as a starter.

https://mvodistribution.webself.net/accueil

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:80g MOQ:500€

Pour production de plats cuisinés,

Seekh kebab agneau - (15 pièces)

Magret de canard des Landes

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 80

Our Bulk Buy Rib Eye Steak is renowned for holding more flavor. Our Rib Eye Steak is always packed with succulent flavor. Always freshly prepared by our skilled butchers, meat is cut carefully by hand so it’s just the perfect size. All our steaks are only of the best quality allowing us to guarantee the highest standards. Look no further than our premium Rib Eye Steak! Buy from the best online butchers Country Food Services. We also have a range of other steaks to fit our customer needs, if in any case you looking for something that is not listed in our online store. We will be happy to help you.

Grossiste poulet halal à Rungis et fournisseur poulet HALAL à Rungis. Contact 01 41 73 09 92

Foie gras de canard cru à cuisiner, foie gras de 1er choix, produit en Bretagne.

COURTIN HERVOUET grossiste volaille, gibier, foie gras et charcuterie peut proposer la livraison.

Boneless Beef Heel Muscle - Beef

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 80

The Navel End is more square-shaped than the point end brisket and slices up more neatly. Same as the point end brisket, this cut needs to be cooked low and slow.

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 82

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:500g/1kg MOQ :500€

Spécialiste du commerce en gros volaille, gibier, foie gras et charcuterie. Contact 01 41 73 09 80

Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers. Weight:1kg MOQ:500€

Quince Speciality Foie Gras. Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers. Weight:130g MOQ:500€