Produkty dla olej karczochowy (6)

Garlic oil is a herbal oil derived from garlic, a member of the onion family. Garlic, whose Latin name is Allium sativum, grows in tropical regions and has a pungent aroma. Garlic is frequently preferred, especially in culinary applications. In addition, it can also be used in skin care with the vitamins it contains. It is one of the most consumed vegetable oils thanks to its wide range of uses. Latin Name: Allium sativum Production Method: Cold Pressed Commercial Presentation Form: 50 ml Glass bottle All DERMOTEN products are produced in facilities with ISO 9001:2008, ISO 22000:2005 (HACCP), ISO 22716:2007 (GMP) certificates.

El aceite de coco 20 ml es un producto utilizado en el cuidado de la piel y el cabello, que hidrata y nutre la piel gracias a sus ácidos grasos y antioxidantes, además fortalece el cabello y le aporta brillo. SKU:32027

ORGANIC EXTRA VIRGIN OLIVE OIL Ingredients : Organic extra virgin olive oil Nutritional Values/100g : Energy : 37053 kj Total Fat : 100 g Saturated Fat : 14 g Carbohydrate : 0 g Sugars : 0 g Protein : 0 g Salt : 0 g PACKAGE INFORMATION WEIGHT : 3 L. ITEMS PER BOX : 1 PCS.

soy oil corn oil sunflower oil

Our OliveOilsLand® Branded Olive Oils, which are produced with Cold pressing technique in our facility where the food safety standards are protected at the highest level and in stainless steel tanks contact with air, feels pleasant in your palate with its unique taste. It is also called The Aegean Olive Oil's Flavour among the people A natural Extra Virgin Olive Oil with a high content of vitamins, aroma, polyphenols and antioxidants is obtained by storing under nitrogen gas and bottling away from light and oxygen. Quality control activities are planned and developed in accordance with ISO 9001 Quality Management System in all processes from harvest to reaching consumer. Our Olive Oil that we produce under the brand of OliveOilsLand® which is Turkey’s Leading Manufacturer of Olive Oil Company

Our OliveOilsLand® Branded Olive Oils, which are produced with Cold pressing technique in our facility where the food safety standards are protected at the highest level and in stainless steel tanks contact with air, feels pleasant in your palate with its unique taste. It is also called The Aegean Olive Oil's Flavour among the people A natural Extra Virgin Olive Oil with a high content of vitamins, aroma, polyphenols and antioxidants is obtained by storing under nitrogen gas and bottling away from light and oxygen. Quality control activities are planned and developed in accordance with ISO 9001 Quality Management System in all processes from harvest to reaching consumer. Our Olive Oil that we produce under the brand of OliveOilsLand® which is Turkey’s Leading Manufacturer of Olive Oil Company