Produkty dla zboża ezekiel (3)

Nasiona anyżu

Nasiona anyżu

Anise seeds - a spice brought to Europe in the early Middle Ages and quickly gained popularity in cooking. Priests and healers of ancient civilizations appreciated the seeds of anise - the healing properties of which were sometimes called miracles. In cooking, all parts of anise are used in all possible forms. Anise seeds are added to marinades to give them a bright flavor. If you mix them with bay leaf and cinnamon, you get an excellent home seasoning for cold meat dishes. Proteins (g / 100g):18,0 Fats (g / 100g):16,0 Carbohydrates (g / 100g):35,0 Energy value (kcal / 100g):360,0
Skrobia kukurydziana

Skrobia kukurydziana

Corn starch is often used in ketchup, mayonnaise, various sauces and puddings, as well as pie fillings. This product can also help if you need to make the dough less glutenous and give it some tenderness and softness. Corn starch has slightly more calories than potato starch. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries. Weight:400 g
Pasza dla Kur

Pasza dla Kur

Extruded poultry feed for meat direction from 50 to slaughter (feeding rate: 200 g/head per day) COMPOSITION: Wheat, Full fat soy, Meat and bone meal, Fish meal, Sunflower oil VITAMIN complex: A, D3, E, B1, B2, B3, B4, B5 ‚B6, BC, B12, H Mineral complex: iron, copper, manganese, iodine, selenium Granular, extruded feed, which is the final stage in the process of feeding young broilers and other meat breeds from 50 days to slaughter. It is a complete feed, and can also be used as part of a mash, provided that there is no heat treatment.