... montaż wszystkich części do czyszczenia bez użycia narzędzi
Nowoczesny, higieniczny design
Ergonomiczny projekt maszyny
Zintegrowana półka na skrzynie
Oszczędność miejsca
Opcje:
Stół dostosowany do zastosowania dla szynki/łopatki bez kości
Rozszerzony stół wyładowczy
Specjalne rolki napinające
Moc silnika (kW): 0,75
Szerokość cięcia (mm): Usuwanie skóry: 560 / Usuwanie tłuszczu: 520
Wysokość (mm): 225
Zasilanie (V/Hz/A): 400/50/16
Inne: Grubość ostrza: Usuwanie skóry: 1 mm / Usuwanie tłuszczu: 0,7 mm...
Beef tail is known for its rich, gelatinous meat, perfect for braising and slow-cooked recipes. It imparts a deep, savory flavor to dishes like oxtail stew. Its unique texture adds an extra dimension to hearty meals. At Direct Meat Service Sverige AB, we ensure that each piece of beef tail is carefully processed to maintain its natural flavor and nutritional value, making it a perfect choice for any culinary enthusiast.
Discover the rich taste of our Beef Tail, a cut that promises to elevate your culinary creations. This cut is perfect for those who appreciate the art of slow cooking, allowing the flavors to meld and develop over time. Whether you're a professional chef or a home cook, this cut offers the perfect balance of taste and texture, making it a reliable choice for a delicious meal. Trust in our commitment to quality and enjoy the exceptional taste of our premium beef cuts.
Explorez notre offre de bœuf entier en carcasse, parfait pour les bouchers professionnels et les amateurs de viande de qualité. Chaque carcasse est issue de bœufs élevés dans des conditions optimales pour garantir une viande tendre et savoureuse. Idéal pour une découpe personnalisée selon vos besoins, ce bœuf entier permet de réaliser une grande variété de préparations culinaires. Commandez dès aujourd’hui pour une viande de bœuf supérieure.
Monte Safira's Pork loin is a premium pork loin that exemplifies the brand's dedication to quality and tradition. Sourced from the finest national meats, this cut of pork is tender, juicy, and full of flavor. Whether roasted, grilled, or pan-seared, the Pork loin offers a versatile and delicious option for any meal, making it a staple in Portuguese households.
The Pork loin is carefully prepared to ensure that each piece retains its natural juices and flavors. Monte Safira's commitment to using only the best ingredients is evident in every bite, providing a taste experience that is both satisfying and memorable. Perfect for special occasions or everyday meals, this pork loin is a testament to the rich culinary heritage of Portugal.
Wir bieten gefrorene Schweinefrontfüße an, die weltweit exportiert werden. Unsere Produkte sind von höchster Qualität und werden unter strengen Hygienevorschriften verarbeitet. Wir bieten wettbewerbsfähige Preise und schnelle Lieferzeiten, um sicherzustellen, dass unsere Kunden die besten Produkte erhalten. Vertrauen Sie auf unsere Erfahrung im internationalen Handel, um die besten Schweineprodukte für Ihre Bedürfnisse zu finden.
Prosciutto cotto prodotto con le migliori cosce fresche selezionate, aromatizzato delicatamente con una bollitura di spezie in fiore.
Questa tradizionale pratica conferisce al prodotto una particolare delicatezza.
Senza glutine o derivati del latte. Disponbile in vari formati e con diverse percentuali di carne.
Mezcla de aditivos (conservadores) de uso charcutero, para la elaboración de productos cárnicos no tratados por el calor, curados en seco por métodos tradicionales (jamón curado, paleta curada, lomo embuchado, cecina y productos similares) con periodo de maduración superiores a 45 días. Formato: bolsas 5kg
Les Côtes semi-viandes sont un choix populaire pour les amateurs de viande, offrant une texture tendre et une saveur riche qui rehaussent vos plats préférés. Ces côtes sont soigneusement sélectionnées pour leur qualité et leur fraîcheur, garantissant une expérience culinaire exceptionnelle. Elles sont parfaites pour les grillades, les rôtis et les plats mijotés.
Disponibles en différentes tailles, les Côtes semi-viandes sont idéales pour les cuisines professionnelles et domestiques. Leur emballage pratique assure une manipulation facile et une conservation optimale. Que vous soyez un chef professionnel ou un cuisinier amateur, ces côtes semi-viandes sont un choix incontournable pour des résultats culinaires de qualité.
Saucisson sec de porc
100% fait maison
Ingrédients : viande de porc, boyau naturel, sel, poivre, dextrose, stabilisant E450, diphosphate de sodium, antioxydant E316, arythorbate de sodium, conservateur E252, nitrate de potassium, ferments, LACTOSE.
29.50€/kg
Produit de 240g net minimum.
We are one of the biggest frozen Pork meat slaughterhouse (FR 35 -257-002 CE ) in the world. We are engaged in wholesale and retail trade of pork meat,carcasses and pork cuts.We provide professional service, and ensure flexible conditions of meat delivery and attractive prices.
Export to some of the most quality-conscious markets in the world guarantees an unrelenting focus on quality and food safety.
EEC, China, Switzerland, Russia, South Africa, Japan, Korea, Hong Kong, Taiwan, Vietnam, Singapore and many other countries worldwide. WE OFFER (FROZEN PORK AS PER BELOW):Pork tenderloinPork feetPork Bellypork intestinepork ShoulderPork CollarPork CarcassPork EarPork loin (boneless)Pork neck (boneless)Ham 4D (boneless and skinless)Ham 3D (boneless and skinless)Pork shoulder 4D (boneless and skinless)Pork shoulder 3D (boneless and skinless)Bacon (boneless)Bacon (boneless and skinless)Pork trimming 80/20Pork shank (boneless)Pork shank with bonePork spareribsPork spareribs with meatPor
Berkshire Pork Belly
Berkshire Pork Belly
Think of the belly of the pig as fatback with the meat still on it. Chefs love using its bacony flavor to season greens or baked beans, or in hearty soups and stews. With a good spice rub, you can recreate the crispy pork belly you’d find at your favorite restaurant at home in your oven
SPECIFICATION FOR GRADE A FROZEN CHICKEN PAWS & CHICKEN FEET
Quality: Grade A
Average Weight: 35-45 grams/piece
Average Length: 8cm-12cm
Freezing Process: BQF (Block Quick Frozen)
Shelf Life: 24 months
APPEARANCE:
Clean
No Yellow Skin
No Feathers
No Bad Smell
No Blood
No Black Pad
No Bruise
No Chemical Burns
Broken Bones Less than 2%
Moisture Less than 1%
Chicken paw pad retained and without damage
FROZEN CONDITION:
Blast Frozen at -40 o C
Stocked at -18 o C
Frozen Whole Chicken, Raised Without Antibiotics
Buy Quality Grade A Halal Frozen Whole Chicken. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our whole chicken are specially hand Slaughtered to Islamic (HALAL) and international requirements. We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy.
Il fiocchetto viene ottenuto dal taglio della coscia del maiale. Si differenzia dal più famoso culatello, per essere un salume più magro e dal sapore delicato
In questa versione viene cotto con aromi e spezie per un sapore alternativo rispetto a quello tradizionale
Als Schaffleisch bezeichnen wir Tiere, die zum Zeitpunkt des Schlachtens älter als 12 Monate waren. Besonders markant ist beim Schaffleisch die dunkle Farbe und die Grobfaserigkeit.
Wir bieten unseren Kunden Lamm- und Jungschaffleisch aus Australien, Neuseeland, Uruguay, Spanien, Irland und den Niederlanden an.
Wenn Sie es gewohnt sind, nur mit bestimmten Marken zu arbeiten, sprechen Sie uns gerne darauf an! Grundsätzlich bieten wir alle Teilstücke vakuumiert, frisch oder tiefgefroren an.
Gerne können wir Ihre Anfrage auch Halal realisieren. Verarbeitungsfleischwaren bieten wir tiefgefroren auch unverpackt an. Diese Ware bevorzugen z.B. unsere Wurstproduzenten. Auf Anfrage bieten wir außerdem verpacktes Fleisch in Schalen für den LEH an.
Grundsätzlich ist für unsere Produkte eine lückenlose Rückverfolgbarkeit und Herkunftstransparenz gegeben.
Fleisch und Fleischwaren
Salted bacon, or salted pork belly, is a traditional Portuguese delicacy that Monte Safira has perfected. Made from the finest national meats, this product is carefully salted and cured to enhance its natural flavors. The result is a rich and savory taste that is both satisfying and versatile, making it a popular choice for a variety of dishes.
Monte Safira's Salted bacon is a testament to the brand's commitment to preserving traditional Portuguese flavors. Whether used in stews, soups, or as a standalone dish, this salted pork belly adds depth and richness to any meal. Experience the authentic taste of Portugal with Monte Safira's Salted bacon, a product that embodies the brand's dedication to quality and tradition.
Lomo
Fillet
Solomillo
Fillet Pure
Fillet
Origins:Argentina, Uruguay, Brazil, Australia, Irland and Poland
Storage temperatures:Refrigerated -1º/+2º and frozen -18º
Species:Bovine
Quality:High Quality Beef
Shelf life:Refrigerated 120 days / Frozen 18 months
Breed:Angus / Hereford
Weight per piece:1,1 kg to 2,8 kg
Caliber:2/3 lbs, 3/4 lbs, 4/5 lbs and 5lbs up