Produkty dla odpady z tofu (7)

Mąka sojowa

Mąka sojowa

Soya Meal is a nutrient-rich product derived from the extraction of soya bean oil. Renowned for its high protein content, Soya Meal is an essential component in animal husbandry, serving as a primary feed for livestock. To ensure its quality and longevity, we package Soya Meal using food-grade materials that protect it from moisture, dust, and germs, preventing spoilage. With no adulteration involved, Soya Meal offers a long shelf life and remains a reliable source of protein for various applications. At EG, we are committed to providing our clients with top-quality Soya Meal, meeting their demands with excellence. Place your order today and benefit from its nutritional value.
Tłuszcze spożywcze

Tłuszcze spożywcze

Food fats
Pasta pomidorowa

Pasta pomidorowa

Tomato Paste is a concentrated and smooth paste made from ripe tomatoes. The production process involves boiling the tomatoes for several hours to eliminate the excess water, removing the seeds and skin, and boiling the remaining liquid until it becomes a thick and rich concentrate. This final product has a bright red color, a fresh and rich tomato flavor and contains no unwanted additives or artificial sugars. It is also a good source of lycopene, a powerful antioxidant found in cooked tomatoes. The shelf life of Tomato Paste is approximately 18 to 24 months and it should be stored between 10°C and 24°C. Foodcom S.A. provides Tomato Paste in aseptic bags in steel drums weighing 230 kg. Due to its thick consistency and delicious taste, Tomato Paste is widely used in pizzerias, restaurants and catering companies as a base for sauces in various tomato dishes such as pizza and pasta.
MĄKA SŁONECZNIKOWA

MĄKA SŁONECZNIKOWA

ZONNEBLOEM MAALTIJD
Ikra małży

Ikra małży

Roe off scallops
Mrożone Masło

Mrożone Masło

The name butter is reserved for products without vegetable fat admixtures with a specific milk fat content - at least 82% (not more than 16% water and 2% dry non-fat milk). It is made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. The product is rich in vitamins A, D, K.
Gotowane mięso małży

Gotowane mięso małży

Cooked mussels meat